01 / Fermented jam
Hawthorn fermented jam
Fermentation rounds off hawthorn acidity, giving a softer profile for Asian bakery, catering dips and table use.
02 / SPECS
Specifications
Product data
- Form
- Jam
- Raw material
- Hawthorn
- Flavour
- Acidity adjustable to positioning
- Texture
- Semi-fluid, fruit pieces optional
- Shelf life
- Confirmed by process and packaging
- Packaging
- Confirmed per project
Application highlights
- Asian bakery
- Catering
- Adjustable acidity
Data comes from the product library. Unconfirmed figures are marked "confirmed per project" rather than guessed.
03 / RELATED
Related products
Same category
OEM / ODM
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